Gluten Free

step 3: choose your protein

Add an egg +$1.75(GF) •
Chicken +$3.69(GF) •
Beef +$3.99(GF) •
Shrimp +$3.99(GF) •
Tofu +$3.49(V)(GF) •
Vegetarian $3.49(V)(GF)

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step 4: choose your sauce

Pick your spicy level: Mild, medium or hot
Sriracha butter(GF) •
Sesame peanut(V)(GF) •
Thai Curry(GF)

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step 1: choose your base

Rice noodles(V)(GF) •
Steamed white rice(V)(GF) •
Steamed brown rice(V)(GF) •
Quinoa +$2.50(V)(GF) •
Veggies for base +$2.00(V)(GF) •
Vermicelli noodle +$1.00(V)(GF)

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Singapore noodle (GF)

Curry flavored wok fried vermicelli noodles, egg, onion, bell pepper, carrots and bean sprout

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